Comments on: My Take on Melon Pan http://www.wildyeastblog.com/2007/08/05/melon-pan/ Notes from my kitchen, in which I bake bread and raise a few other matters Wed, 08 Feb 2012 21:59:03 +0000 http://wordpress.org/?v=2.9.1 hourly 1 By: Meridith http://www.wildyeastblog.com/2007/08/05/melon-pan/comment-page-1/#comment-19637 Meridith Thu, 04 Aug 2011 22:56:59 +0000 http://www.wildyeastblog.com/2007/08/05/melon-pan/#comment-19637 I lived in Japan for a few years and had a major love affair with their baked goods. I have now made this recipe three times and if my kids have any say, I will make it many more. I think I may try making just the roll and putting some anko in the middle for some anpan. Thanks for the great recipe. I lived in Japan for a few years and had a major love affair with their baked goods. I have now made this recipe three times and if my kids have any say, I will make it many more.
I think I may try making just the roll and putting some anko in the middle for some anpan.
Thanks for the great recipe.

]]> By: Meronpan + Stuff | Kanojo.de Blog http://www.wildyeastblog.com/2007/08/05/melon-pan/comment-page-1/#comment-17784 Meronpan + Stuff | Kanojo.de Blog Fri, 04 Mar 2011 20:31:08 +0000 http://www.wildyeastblog.com/2007/08/05/melon-pan/#comment-17784 [...] used Wild Yeast's recipe - if you want to try it yourself we can definitely recommend [...] [...] used Wild Yeast's recipe – if you want to try it yourself we can definitely recommend [...]

]]> By: Matcha http://www.wildyeastblog.com/2007/08/05/melon-pan/comment-page-1/#comment-17145 Matcha Sun, 16 Jan 2011 16:48:38 +0000 http://www.wildyeastblog.com/2007/08/05/melon-pan/#comment-17145 That looks absolutely amazing! I'm going to try this tonight. In fact, I might put a twist on it by adding some matcha green tea. Melon and matcha pan! I'm drooling just thinking about it. That looks absolutely amazing!

I’m going to try this tonight.

In fact, I might put a twist on it by adding some matcha green tea. Melon and matcha pan!

I’m drooling just thinking about it.

]]> By: Sylvia http://www.wildyeastblog.com/2007/08/05/melon-pan/comment-page-1/#comment-14587 Sylvia Sat, 03 Jul 2010 03:56:20 +0000 http://www.wildyeastblog.com/2007/08/05/melon-pan/#comment-14587 I've never heard of melon pan but these pictures are great. It really looks so light and fluffy.. I could probably eat about 20 of them. I think it looks like a great dinner roll. -Sylvia <a href="http://www.digitalscalesaz.com/Kitchen-Scales" rel="nofollow">Digital Kitchen Scale</a> I’ve never heard of melon pan but these pictures are great. It really looks so light and fluffy.. I could probably eat about 20 of them. I think it looks like a great dinner roll.
-Sylvia
Digital Kitchen Scale

]]> By: Laura http://www.wildyeastblog.com/2007/08/05/melon-pan/comment-page-1/#comment-13030 Laura Mon, 08 Feb 2010 03:43:30 +0000 http://www.wildyeastblog.com/2007/08/05/melon-pan/#comment-13030 I made conchas and loved them, now I want to try your melon pan. It really is fascinating how versions of this cookie topped bun are popular in both Japan and Mexico. I wonder what the connections is . . . I made conchas and loved them, now I want to try your melon pan. It really is fascinating how versions of this cookie topped bun are popular in both Japan and Mexico. I wonder what the connections is . . .

]]> By: NobleX http://www.wildyeastblog.com/2007/08/05/melon-pan/comment-page-1/#comment-12820 NobleX Sat, 16 Jan 2010 14:32:36 +0000 http://www.wildyeastblog.com/2007/08/05/melon-pan/#comment-12820 XD weird-ass measurements you got there: 206 g , 49 g of water???, 29 g egg lol XD weird-ass measurements you got there: 206 g , 49 g of water???, 29 g egg lol

]]> By: Steve B http://www.wildyeastblog.com/2007/08/05/melon-pan/comment-page-1/#comment-12656 Steve B Thu, 31 Dec 2009 06:29:19 +0000 http://www.wildyeastblog.com/2007/08/05/melon-pan/#comment-12656 I've made your version of melon pan multiple times now and every time it has turned out to be fantastic, thank you! I was wondering if you had ever tried filling your melon pan, and if you had if you could share any tips on fillings or methods? I’ve made your version of melon pan multiple times now and every time it has turned out to be fantastic, thank you!

I was wondering if you had ever tried filling your melon pan, and if you had if you could share any tips on fillings or methods?

]]> By: jennifer http://www.wildyeastblog.com/2007/08/05/melon-pan/comment-page-1/#comment-10830 jennifer Wed, 09 Sep 2009 00:37:55 +0000 http://www.wildyeastblog.com/2007/08/05/melon-pan/#comment-10830 hello, thank you for sharing ur recipes. i m a amateur baker and tried making bread a few times using hand. My breas are soft and nice when it is out of the oven but turns hard, especially the crust, when cooled :( Does ur recipe uses a bread machine? and how can i make the bread remain soft after it is cooled? thank you so much! hello, thank you for sharing ur recipes. i m a amateur baker and tried making bread a few times using hand. My breas are soft and nice when it is out of the oven but turns hard, especially the crust, when cooled :( Does ur recipe uses a bread machine? and how can i make the bread remain soft after it is cooled? thank you so much!

]]> By: Melon Pan (Japanese Melon Bread) « A Bread A Day http://www.wildyeastblog.com/2007/08/05/melon-pan/comment-page-1/#comment-10610 Melon Pan (Japanese Melon Bread) « A Bread A Day Mon, 24 Aug 2009 22:33:32 +0000 http://www.wildyeastblog.com/2007/08/05/melon-pan/#comment-10610 [...] Pan (Japanese Melon Bread) Adapted from The Fresh Loaf and Wild Yeast Makes 8 [...] [...] Pan (Japanese Melon Bread) Adapted from The Fresh Loaf and Wild Yeast Makes 8 [...]

]]> By: anDY http://www.wildyeastblog.com/2007/08/05/melon-pan/comment-page-1/#comment-10472 anDY Fri, 14 Aug 2009 03:18:32 +0000 http://www.wildyeastblog.com/2007/08/05/melon-pan/#comment-10472 Hi , I was searching the web for japanese bun receipe & came across your blog....Your bun looks great & I m getting excited to try out your receipe....:) Just to share with you, it resembles one type of Asian bun - Polo Buns: Here's a link which has some nice pix of Polo Bun: http://gracekitchencorner.blogspot.com/2008/08/polo-bun.html anDY Fr: Singapore Hi , I was searching the web for japanese bun receipe & came across your blog….Your bun looks great & I m getting excited to try out your receipe….:)

Just to share with you, it resembles one type of Asian bun – Polo Buns:

Here’s a link which has some nice pix of Polo Bun:
http://gracekitchencorner.blogspot.com/2008/08/polo-bun.html

anDY
Fr: Singapore

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