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	<title>Comments on: My Take on Melon Pan</title>
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	<link>http://www.wildyeastblog.com/2007/08/05/melon-pan/</link>
	<description>Notes from my kitchen, in which I bake bread and raise a few other matters</description>
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		<title>By: Meridith</title>
		<link>http://www.wildyeastblog.com/2007/08/05/melon-pan/comment-page-1/#comment-19637</link>
		<dc:creator>Meridith</dc:creator>
		<pubDate>Thu, 04 Aug 2011 22:56:59 +0000</pubDate>
		<guid isPermaLink="false">http://www.wildyeastblog.com/2007/08/05/melon-pan/#comment-19637</guid>
		<description>I lived in Japan for a few years and had a major love affair with their baked goods.  I have now made this recipe three times and if my kids have any say, I will make it many more.  
I think I may try making just the roll and putting some anko in the middle for some anpan.
Thanks for the great recipe.</description>
		<content:encoded><![CDATA[<p>I lived in Japan for a few years and had a major love affair with their baked goods.  I have now made this recipe three times and if my kids have any say, I will make it many more.<br />
I think I may try making just the roll and putting some anko in the middle for some anpan.<br />
Thanks for the great recipe.</p>
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		<title>By: Meronpan + Stuff &#124; Kanojo.de Blog</title>
		<link>http://www.wildyeastblog.com/2007/08/05/melon-pan/comment-page-1/#comment-17784</link>
		<dc:creator>Meronpan + Stuff &#124; Kanojo.de Blog</dc:creator>
		<pubDate>Fri, 04 Mar 2011 20:31:08 +0000</pubDate>
		<guid isPermaLink="false">http://www.wildyeastblog.com/2007/08/05/melon-pan/#comment-17784</guid>
		<description>[...] used Wild Yeast&#039;s recipe - if you want to try it yourself we can definitely recommend [...]</description>
		<content:encoded><![CDATA[<p>[...] used Wild Yeast&#39;s recipe &#8211; if you want to try it yourself we can definitely recommend [...]</p>
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		<title>By: Matcha</title>
		<link>http://www.wildyeastblog.com/2007/08/05/melon-pan/comment-page-1/#comment-17145</link>
		<dc:creator>Matcha</dc:creator>
		<pubDate>Sun, 16 Jan 2011 16:48:38 +0000</pubDate>
		<guid isPermaLink="false">http://www.wildyeastblog.com/2007/08/05/melon-pan/#comment-17145</guid>
		<description>That looks absolutely amazing!

I&#039;m going to try this tonight.

In fact, I might put a twist on it by adding some matcha green tea. Melon and matcha pan!

I&#039;m drooling just thinking about it.</description>
		<content:encoded><![CDATA[<p>That looks absolutely amazing!</p>
<p>I&#8217;m going to try this tonight.</p>
<p>In fact, I might put a twist on it by adding some matcha green tea. Melon and matcha pan!</p>
<p>I&#8217;m drooling just thinking about it.</p>
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		<title>By: Sylvia</title>
		<link>http://www.wildyeastblog.com/2007/08/05/melon-pan/comment-page-1/#comment-14587</link>
		<dc:creator>Sylvia</dc:creator>
		<pubDate>Sat, 03 Jul 2010 03:56:20 +0000</pubDate>
		<guid isPermaLink="false">http://www.wildyeastblog.com/2007/08/05/melon-pan/#comment-14587</guid>
		<description>I&#039;ve never heard of melon pan but these pictures are great. It really looks so light and fluffy.. I could probably eat about 20 of them. I think it looks like a great dinner roll.
-Sylvia
&lt;a href=&quot;http://www.digitalscalesaz.com/Kitchen-Scales&quot; rel=&quot;nofollow&quot;&gt;Digital Kitchen Scale&lt;/a&gt;</description>
		<content:encoded><![CDATA[<p>I&#8217;ve never heard of melon pan but these pictures are great. It really looks so light and fluffy.. I could probably eat about 20 of them. I think it looks like a great dinner roll.<br />
-Sylvia<br />
<a href="http://www.digitalscalesaz.com/Kitchen-Scales" rel="nofollow">Digital Kitchen Scale</a></p>
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		<title>By: Laura</title>
		<link>http://www.wildyeastblog.com/2007/08/05/melon-pan/comment-page-1/#comment-13030</link>
		<dc:creator>Laura</dc:creator>
		<pubDate>Mon, 08 Feb 2010 03:43:30 +0000</pubDate>
		<guid isPermaLink="false">http://www.wildyeastblog.com/2007/08/05/melon-pan/#comment-13030</guid>
		<description>I made conchas and loved them, now I want to try your melon pan. It really is fascinating how versions of this cookie topped bun are popular in both Japan and Mexico. I wonder what the connections is . . .</description>
		<content:encoded><![CDATA[<p>I made conchas and loved them, now I want to try your melon pan. It really is fascinating how versions of this cookie topped bun are popular in both Japan and Mexico. I wonder what the connections is . . .</p>
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