Comments on: Butternut Brioche http://www.wildyeastblog.com/2008/11/19/butternut-brioche/ Notes from my kitchen, in which I bake bread and raise a few other matters Sat, 13 Mar 2010 03:45:21 +0000 http://wordpress.org/?v=2.9.1 hourly 1 By: Getting Carried Away with Savory Butternut Squash Muffins with Apples, Caramelized Onions, and Cheddar Cheese | Getting Carried Away with Savory Butternut Squash Muffins with Apples, Caramelized Onions, and Cheddar Cheese recipe | Getting Carried Away wit http://www.wildyeastblog.com/2008/11/19/butternut-brioche/comment-page-1/#comment-13376 Getting Carried Away with Savory Butternut Squash Muffins with Apples, Caramelized Onions, and Cheddar Cheese | Getting Carried Away with Savory Butternut Squash Muffins with Apples, Caramelized Onions, and Cheddar Cheese recipe | Getting Carried Away wit Fri, 12 Mar 2010 19:50:47 +0000 http://www.wildyeastblog.com/?p=1770#comment-13376 [...] are more wonderful baked goods featuring butternut squash: Butternut Brioche recipe at Wild Yeast Butternut Squash Bread recipe at Dine and Dish Butternut Squash Cake recipe at [...] [...] are more wonderful baked goods featuring butternut squash: Butternut Brioche recipe at Wild Yeast Butternut Squash Bread recipe at Dine and Dish Butternut Squash Cake recipe at [...]

]]> By: Kabocha Brioche « At Home In The Kitchen http://www.wildyeastblog.com/2008/11/19/butternut-brioche/comment-page-1/#comment-13369 Kabocha Brioche « At Home In The Kitchen Thu, 11 Mar 2010 19:24:00 +0000 http://www.wildyeastblog.com/?p=1770#comment-13369 [...] for the week, I am going to post about this brioche that I baked a while back.  The recipe is  Susan’s Wild Yeast’s Butternut Brioche with substitution of the butternut squash with roasted kabocha squash because that’s what I [...] [...] for the week, I am going to post about this brioche that I baked a while back.  The recipe is  Susan’s Wild Yeast’s Butternut Brioche with substitution of the butternut squash with roasted kabocha squash because that’s what I [...]

]]> By: Susan http://www.wildyeastblog.com/2008/11/19/butternut-brioche/comment-page-1/#comment-13091 Susan Tue, 16 Feb 2010 23:29:00 +0000 http://www.wildyeastblog.com/?p=1770#comment-13091 Joy, this may be helpful: http://www.wildyeastblog.com/2009/04/20/do-it-yourself-conversions/ Joy, this may be helpful: http://www.wildyeastblog.com/2009/04/20/do-it-yourself-conversions/

]]> By: Joy http://www.wildyeastblog.com/2008/11/19/butternut-brioche/comment-page-1/#comment-13086 Joy Tue, 16 Feb 2010 17:04:15 +0000 http://www.wildyeastblog.com/?p=1770#comment-13086 Is it possible to have the amounts of the ingredients converted from gram to cup for flour, and from gram to count for eggs? Thank you so much. Is it possible to have the amounts of the ingredients converted from gram to cup for flour, and from gram to count for eggs?
Thank you so much.

]]> By: momgateway http://www.wildyeastblog.com/2008/11/19/butternut-brioche/comment-page-1/#comment-12773 momgateway Thu, 14 Jan 2010 00:17:22 +0000 http://www.wildyeastblog.com/?p=1770#comment-12773 Gorgeous brioche...so enticing. Gorgeous brioche…so enticing.

]]> By: BBD#14 - The roundup « Grain Power http://www.wildyeastblog.com/2008/11/19/butternut-brioche/comment-page-1/#comment-5542 BBD#14 - The roundup « Grain Power Tue, 02 Dec 2008 21:36:21 +0000 http://www.wildyeastblog.com/?p=1770#comment-5542 [...] Susan from California, USA, used to dislike butternut squash. This is no longer the case, as evident from her brilliantly golden butternut squash brioche. [...] [...] Susan from California, USA, used to dislike butternut squash. This is no longer the case, as evident from her brilliantly golden butternut squash brioche. [...]

]]> By: Linda http://www.wildyeastblog.com/2008/11/19/butternut-brioche/comment-page-1/#comment-5528 Linda Mon, 01 Dec 2008 16:37:49 +0000 http://www.wildyeastblog.com/?p=1770#comment-5528 This bread was phenomenal!! Wow! I had a very wild yeast Thanksgiving - made the brioche, your english muffins and also the extra-sour sourdough (my new favorite bread). I served the brioche at 2 dinners to raves from everyone - this one is definitely a winner. The biggest challenge was making sure it didn't all get eaten before the guests arrived... This bread was phenomenal!! Wow!

I had a very wild yeast Thanksgiving – made the brioche, your english muffins and also the extra-sour sourdough (my new favorite bread).

I served the brioche at 2 dinners to raves from everyone – this one is definitely a winner. The biggest challenge was making sure it didn’t all get eaten before the guests arrived…

]]> By: katy http://www.wildyeastblog.com/2008/11/19/butternut-brioche/comment-page-1/#comment-5526 katy Mon, 01 Dec 2008 16:32:24 +0000 http://www.wildyeastblog.com/?p=1770#comment-5526 that looks amazing! i've been meaning to try a potato bread, but i bet butternut squash is even better. that looks amazing! i’ve been meaning to try a potato bread, but i bet butternut squash is even better.

]]> By: Nicisme http://www.wildyeastblog.com/2008/11/19/butternut-brioche/comment-page-1/#comment-5438 Nicisme Mon, 24 Nov 2008 16:19:56 +0000 http://www.wildyeastblog.com/?p=1770#comment-5438 Wow, that looks amazing. Who would have thought that you could use squash in a brioche? Wow, that looks amazing. Who would have thought that you could use squash in a brioche?

]]> By: maybelles mom (feeding maybelle) http://www.wildyeastblog.com/2008/11/19/butternut-brioche/comment-page-1/#comment-5435 maybelles mom (feeding maybelle) Sun, 23 Nov 2008 18:27:53 +0000 http://www.wildyeastblog.com/?p=1770#comment-5435 I just made a squash foccaccia recently; I adore baking with squash--and you know how I adore brioche. looks fantastic. I just made a squash foccaccia recently; I adore baking with squash–and you know how I adore brioche. looks fantastic.

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