Comments on: YeastSpotting 3.13.09 http://www.wildyeastblog.com/2009/03/13/yeastspotting-31309/ Notes from my kitchen, in which I bake bread and raise a few other matters Mon, 15 Mar 2010 15:49:55 +0000 http://wordpress.org/?v=2.9.1 hourly 1 By: MyKitchenInHalfCups http://www.wildyeastblog.com/2009/03/13/yeastspotting-31309/comment-page-1/#comment-7750 MyKitchenInHalfCups Tue, 17 Mar 2009 17:09:49 +0000 http://www.wildyeastblog.com/?p=3085#comment-7750 Oh how I love this bakery! Oh how I love this bakery!

]]> By: Bharti http://www.wildyeastblog.com/2009/03/13/yeastspotting-31309/comment-page-1/#comment-7705 Bharti Sat, 14 Mar 2009 07:01:31 +0000 http://www.wildyeastblog.com/?p=3085#comment-7705 Amazing efforts. Yeastspotting is always so drool worthy. Amazing efforts. Yeastspotting is always so drool worthy.

]]> By: Elyse http://www.wildyeastblog.com/2009/03/13/yeastspotting-31309/comment-page-1/#comment-7702 Elyse Sat, 14 Mar 2009 03:11:16 +0000 http://www.wildyeastblog.com/?p=3085#comment-7702 Yum, everything looks great! Yum, everything looks great!

]]> By: rolls http://www.wildyeastblog.com/2009/03/13/yeastspotting-31309/comment-page-1/#comment-7701 rolls Fri, 13 Mar 2009 23:47:32 +0000 http://www.wildyeastblog.com/?p=3085#comment-7701 hi not sure if this is the place to post my question, but i just wanted to ask as a sort-of beginner whats the best bread to start with? also, should i stick to the same bread for a few tries does this make a difference before going on to try other recipes. my problem is im always trying something new (even with cooking) so i don't actually get a chance to have a specialty. thanks heaps! hi not sure if this is the place to post my question, but i just wanted to ask as a sort-of beginner whats the best bread to start with?
also, should i stick to the same bread for a few tries does this make a difference before going on to try other recipes.
my problem is im always trying something new (even with cooking) so i don’t actually get a chance to have a specialty.
thanks heaps!

]]> By: A&N http://www.wildyeastblog.com/2009/03/13/yeastspotting-31309/comment-page-1/#comment-7699 A&N Fri, 13 Mar 2009 20:41:13 +0000 http://www.wildyeastblog.com/?p=3085#comment-7699 I am speechless :) But I must say that this is very motivating and I think we'll be sending something very soon :) I am speechless :) But I must say that this is very motivating and I think we’ll be sending something very soon :)

]]> By: elra http://www.wildyeastblog.com/2009/03/13/yeastspotting-31309/comment-page-1/#comment-7698 elra Fri, 13 Mar 2009 19:57:59 +0000 http://www.wildyeastblog.com/?p=3085#comment-7698 Delicious entries, Susan. Cheers, elra Delicious entries, Susan.
Cheers,
elra

]]> By: Usha http://www.wildyeastblog.com/2009/03/13/yeastspotting-31309/comment-page-1/#comment-7697 Usha Fri, 13 Mar 2009 19:42:03 +0000 http://www.wildyeastblog.com/?p=3085#comment-7697 Wonderful roundup Susan ! Thanks for hosting ! Wonderful roundup Susan ! Thanks for hosting !

]]> By: Aparna http://www.wildyeastblog.com/2009/03/13/yeastspotting-31309/comment-page-1/#comment-7695 Aparna Fri, 13 Mar 2009 17:08:53 +0000 http://www.wildyeastblog.com/?p=3085#comment-7695 Where am I going to ever find the time to bake so much bread? Where am I going to ever find the time to bake so much bread?

]]> By: Hillary http://www.wildyeastblog.com/2009/03/13/yeastspotting-31309/comment-page-1/#comment-7689 Hillary Fri, 13 Mar 2009 14:58:58 +0000 http://www.wildyeastblog.com/?p=3085#comment-7689 Love this roundup but that halloumi cheese bread with fresh mint and olives definitely sticks out! Yum!! Love this roundup but that halloumi cheese bread with fresh mint and olives definitely sticks out! Yum!!

]]> By: breadchick http://www.wildyeastblog.com/2009/03/13/yeastspotting-31309/comment-page-1/#comment-7687 breadchick Fri, 13 Mar 2009 13:00:23 +0000 http://www.wildyeastblog.com/?p=3085#comment-7687 Susan, I'm always inspired when I see all the breads my fellow bakers put up week after week. Makes me want to quit my job to spend all week baking them! Susan, I’m always inspired when I see all the breads my fellow bakers put up week after week.

Makes me want to quit my job to spend all week baking them!

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