Comments on: YeastSpotting 5.15.09 http://www.wildyeastblog.com/2009/05/15/yeastspotting-51509/ Notes from my kitchen, in which I bake bread and raise a few other matters Wed, 19 Jun 2013 18:18:15 +0000 hourly 1 http://wordpress.org/?v=3.5.1 By: Jamie http://www.wildyeastblog.com/2009/05/15/yeastspotting-51509/comment-page-1/#comment-8853 Jamie Tue, 19 May 2009 05:25:33 +0000 http://www.wildyeastblog.com/?p=3512#comment-8853 Fabulous! I am amazed what people bake! I love this challenge, I love someone standing behind me and pushing me to bake (or standing in front of me and coaxing?). Sometimes I get a bit caught up in things and forget the week has gone by, but I love Yeastspotting and do try and keep it up.

Great job, Susan and thanks. And great job to all the bakers out there.

]]> By: Elyse http://www.wildyeastblog.com/2009/05/15/yeastspotting-51509/comment-page-1/#comment-8851 Elyse Tue, 19 May 2009 02:39:01 +0000 http://www.wildyeastblog.com/?p=3512#comment-8851 Oh how I adore yeastspotting. All of these breads make me so happy. I think I might just go yeast crazy one day and start baking up tons upon tons of loaves :) Sorry that I’ve been an absent commenter; I just finished up my law school exams and am finally getting around to my google reader.

]]> By: Natashya http://www.wildyeastblog.com/2009/05/15/yeastspotting-51509/comment-page-1/#comment-8839 Natashya Sat, 16 May 2009 20:59:51 +0000 http://www.wildyeastblog.com/?p=3512#comment-8839 What, no hamsters?
Everything looks yummy! Great baking, guys. :)

]]> By: elra http://www.wildyeastblog.com/2009/05/15/yeastspotting-51509/comment-page-1/#comment-8831 elra Fri, 15 May 2009 15:11:26 +0000 http://www.wildyeastblog.com/?p=3512#comment-8831 Hmmm, yummy round ups. I especially eying on that Injera… Delicious!

]]> By: Sally http://www.wildyeastblog.com/2009/05/15/yeastspotting-51509/comment-page-1/#comment-8830 Sally Fri, 15 May 2009 14:36:25 +0000 http://www.wildyeastblog.com/?p=3512#comment-8830 Well, baguette for this weekend is decided. Instead of repeating a recipe I’ve made in the past, I will use the sourdough version of your yeastspotting.

Impossible to resist. The muffins are also calling my name….

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