Comments on: Grilled Pizza Margherita http://www.wildyeastblog.com/2009/06/24/grilled-pizza-margherita/ Notes from my kitchen, in which I bake bread and raise a few other matters Thu, 09 Feb 2012 21:53:58 +0000 http://wordpress.org/?v=2.9.1 hourly 1 By: hungrynez http://www.wildyeastblog.com/2009/06/24/grilled-pizza-margherita/comment-page-1/#comment-10075 hungrynez Thu, 09 Jul 2009 04:45:08 +0000 http://www.wildyeastblog.com/?p=3906#comment-10075 Never heard of grilled pizza. But I bet, this one doesn't only looks good but tastes great too! Never heard of grilled pizza. But I bet, this one doesn’t only looks good but tastes great too!

]]> By: Talita http://www.wildyeastblog.com/2009/06/24/grilled-pizza-margherita/comment-page-1/#comment-9902 Talita Mon, 06 Jul 2009 13:03:33 +0000 http://www.wildyeastblog.com/?p=3906#comment-9902 What a delicious pizza! I never tried a grilled pizza! With fresh mozzarella sounds amazing! What a delicious pizza! I never tried a grilled pizza! With fresh mozzarella sounds amazing!

]]> By: Lisa http://www.wildyeastblog.com/2009/06/24/grilled-pizza-margherita/comment-page-1/#comment-9889 Lisa Mon, 06 Jul 2009 11:35:08 +0000 http://www.wildyeastblog.com/?p=3906#comment-9889 Susan, that is one of the most beautiful and delicious looking pizza margherita's I have ever seen..no lie. You are amazing! Susan, that is one of the most beautiful and delicious looking pizza margherita’s I have ever seen..no lie. You are amazing!

]]> By: Lien http://www.wildyeastblog.com/2009/06/24/grilled-pizza-margherita/comment-page-1/#comment-9794 Lien Wed, 01 Jul 2009 07:27:01 +0000 http://www.wildyeastblog.com/?p=3906#comment-9794 What a cool way to bake a pizza, never would have thought about that. Great idea! What a cool way to bake a pizza, never would have thought about that. Great idea!

]]> By: Kim http://www.wildyeastblog.com/2009/06/24/grilled-pizza-margherita/comment-page-1/#comment-9739 Kim Sun, 28 Jun 2009 14:09:37 +0000 http://www.wildyeastblog.com/?p=3906#comment-9739 It has been ages since I have had a grilled pizza! I love the simplicity, and those char-marks on the bottom. Fabulous! It has been ages since I have had a grilled pizza! I love the simplicity, and those char-marks on the bottom. Fabulous!

]]> By: AOJ http://www.wildyeastblog.com/2009/06/24/grilled-pizza-margherita/comment-page-1/#comment-9706 AOJ Fri, 26 Jun 2009 19:25:10 +0000 http://www.wildyeastblog.com/?p=3906#comment-9706 Pizza on the grill is the only way my wife lets me make it now. As an alternative to using a peel, the dough can be stretched on a cookie sheet that has a tablespoon or more of olive oil on it. Stretch the dough, flip it over and stretch some more. Then you can tilt the cookie sheet over the grill and coax/slide the dough right onto the grill. Pizza on the grill is the only way my wife lets me make it now. As an alternative to using a peel, the dough can be stretched on a cookie sheet that has a tablespoon or more of olive oil on it. Stretch the dough, flip it over and stretch some more. Then you can tilt the cookie sheet over the grill and coax/slide the dough right onto the grill.

]]> By: Bharti http://www.wildyeastblog.com/2009/06/24/grilled-pizza-margherita/comment-page-1/#comment-9705 Bharti Fri, 26 Jun 2009 19:04:46 +0000 http://www.wildyeastblog.com/?p=3906#comment-9705 Gorgeous pizza! I have to clean out my grill first..its been sitting largely ignored. If you are in a hurry , the whole wheat tortillas from TJ's make excellent pizza bases on the grill and the oven. Gorgeous pizza! I have to clean out my grill first..its been sitting largely ignored. If you are in a hurry , the whole wheat tortillas from TJ’s make excellent pizza bases on the grill and the oven.

]]> By: Elizabeth http://www.wildyeastblog.com/2009/06/24/grilled-pizza-margherita/comment-page-1/#comment-9703 Elizabeth Fri, 26 Jun 2009 14:21:29 +0000 http://www.wildyeastblog.com/?p=3906#comment-9703 Isn't pizza fabulous this way? Grilling it on the barbecue is our preferred method now. However, we no longer par cook the dough. We bought one of those inexpensive round stones (around $10 at a kitchen store) and put that into the barbecue. It JUST fits and takes no time to heat up. Then we put the fully dressed pizza onto the stone. The only drawback is no grill marks. Because grill marks ARE nice, aren't they? Isn’t pizza fabulous this way? Grilling it on the barbecue is our preferred method now.

However, we no longer par cook the dough. We bought one of those inexpensive round stones (around $10 at a kitchen store) and put that into the barbecue. It JUST fits and takes no time to heat up. Then we put the fully dressed pizza onto the stone.

The only drawback is no grill marks. Because grill marks ARE nice, aren’t they?

]]> By: james http://www.wildyeastblog.com/2009/06/24/grilled-pizza-margherita/comment-page-1/#comment-9699 james Fri, 26 Jun 2009 12:21:49 +0000 http://www.wildyeastblog.com/?p=3906#comment-9699 Looks very good and similar to the wood fired oven pizza that we are doing here while I'm in Italy. Buona. Looks very good and similar to the wood fired oven pizza that we are doing here while I’m in Italy. Buona.

]]> By: Aparna http://www.wildyeastblog.com/2009/06/24/grilled-pizza-margherita/comment-page-1/#comment-9696 Aparna Fri, 26 Jun 2009 11:31:54 +0000 http://www.wildyeastblog.com/?p=3906#comment-9696 Grilled pizza! Now I know what to do if my oven gives up on me. :) This is my most favourite of all pizzas. Very simple but great flavour. Grilled pizza! Now I know what to do if my oven gives up on me. :)
This is my most favourite of all pizzas. Very simple but great flavour.

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