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	<title>Comments on: YeastSpotting 2.19.10</title>
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	<link>http://www.wildyeastblog.com/2010/02/19/yeastspotting-2-19-10/</link>
	<description>Notes from my kitchen, in which I bake bread and raise a few other matters</description>
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		<title>By: Multigrain Bread &#124; Bread cetera</title>
		<link>http://www.wildyeastblog.com/2010/02/19/yeastspotting-2-19-10/comment-page-1/#comment-13180</link>
		<dc:creator>Multigrain Bread &#124; Bread cetera</dc:creator>
		<pubDate>Fri, 26 Feb 2010 19:52:42 +0000</pubDate>
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		<description>[...] Submitted to YeastSpotting [...]</description>
		<content:encoded><![CDATA[<p>[...] Submitted to YeastSpotting [...]</p>
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	<item>
		<title>By: EZSweets</title>
		<link>http://www.wildyeastblog.com/2010/02/19/yeastspotting-2-19-10/comment-page-1/#comment-13128</link>
		<dc:creator>EZSweets</dc:creator>
		<pubDate>Mon, 22 Feb 2010 03:06:13 +0000</pubDate>
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		<description>thnx for the great information!</description>
		<content:encoded><![CDATA[<p>thnx for the great information!</p>
]]></content:encoded>
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	<item>
		<title>By: EZSweets</title>
		<link>http://www.wildyeastblog.com/2010/02/19/yeastspotting-2-19-10/comment-page-1/#comment-13127</link>
		<dc:creator>EZSweets</dc:creator>
		<pubDate>Mon, 22 Feb 2010 03:05:45 +0000</pubDate>
		<guid isPermaLink="false">http://www.wildyeastblog.com/?p=5869#comment-13127</guid>
		<description>thnx for the great info!</description>
		<content:encoded><![CDATA[<p>thnx for the great info!</p>
]]></content:encoded>
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	<item>
		<title>By: Three-Stage-Progress Rye Bread with Seeds &#171; At Home In The Kitchen</title>
		<link>http://www.wildyeastblog.com/2010/02/19/yeastspotting-2-19-10/comment-page-1/#comment-13117</link>
		<dc:creator>Three-Stage-Progress Rye Bread with Seeds &#171; At Home In The Kitchen</dc:creator>
		<pubDate>Fri, 19 Feb 2010 20:55:49 +0000</pubDate>
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		<description>[...] delighted to send this bread to Susan of Wild Yeast Blog who generously hosts the wonderful weekly Yeast Spotting which features collections of yeasted baked goods from amateur bakers, bread enthusiasts  and yeast [...]</description>
		<content:encoded><![CDATA[<p>[...] delighted to send this bread to Susan of Wild Yeast Blog who generously hosts the wonderful weekly Yeast Spotting which features collections of yeasted baked goods from amateur bakers, bread enthusiasts  and yeast [...]</p>
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	<item>
		<title>By: elra</title>
		<link>http://www.wildyeastblog.com/2010/02/19/yeastspotting-2-19-10/comment-page-1/#comment-13113</link>
		<dc:creator>elra</dc:creator>
		<pubDate>Fri, 19 Feb 2010 15:46:20 +0000</pubDate>
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		<description>Wonderful, gorgeous, and exciting entries. Well done everyone.</description>
		<content:encoded><![CDATA[<p>Wonderful, gorgeous, and exciting entries. Well done everyone.</p>
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