YeastSpotting 1.27.12 ~ Flat Breads, Sweet Breads, and More
| Flatbreads, Filled Breads, and Savory Pastries | |
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| Sweet Breads and Pastries | |
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Don’t forget to check out the other pages in this week’s YeastSpotting:
| Loaves and Rolls, First Batch |
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| Loaves and Rolls, Second Batch |
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YeastSpotting is a weekly collective showcase of yeasted baked goods and dishes with bread as a main ingredient. For more bread inspiration, and information on how to submit your bread, please visit the YeastSpotting archive.
Wow, some seriously inventive breads this week. Wonderful!
Hi Susan, I envy you to be able to go to Panettone class in San Francisco!!!
I am looking for more than 1 year to find a good recipe ( it is one of my childhood sweet bread that I would like to MASTER) SOME TIME IS PERFECT, SOMETIME IS AWFUL….. and I think your’s is a perfect one!
All my life I was dealing with gr/kg and now, all my kitchen is prepared for cups, teaspoon…. Is there a way to get your recipe transformed in cup/spoon?
I would love to follow you for this recipe…
Thanks, ili