YeastSpotting 1.27.12 ~ Flat Breads, Sweet Breads, and More
| Flatbreads, Filled Breads, and Savory Pastries | |
|---|---|
 |
|
 |
|
| Sweet Breads and Pastries | |
 |
|
 |
|
 |
|
 |
|
 |
|
 |
|
 |
|
 |
|
 |
|
 |
|
 |
|
Don’t forget to check out the other pages in this week’s YeastSpotting:
| Loaves and Rolls, First Batch |
|---|
   |
| Loaves and Rolls, Second Batch |
   |
YeastSpotting is a weekly collective showcase of yeasted baked goods and dishes with bread as a main ingredient. For more bread inspiration, and information on how to submit your bread, please visit the YeastSpotting archive.
Follow me on Facebook
Follow Me on Twitter
Subscribe by email
Wow, some seriously inventive breads this week. Wonderful!
Hi Susan, I envy you to be able to go to Panettone class in San Francisco!!!
I am looking for more than 1 year to find a good recipe ( it is one of my childhood sweet bread that I would like to MASTER) SOME TIME IS PERFECT, SOMETIME IS AWFUL….. and I think your’s is a perfect one!
All my life I was dealing with gr/kg and now, all my kitchen is prepared for cups, teaspoon…. Is there a way to get your recipe transformed in cup/spoon?
I would love to follow you for this recipe…
Thanks, ili