YeastSpotting 1.6.12 ~ Loaves and Rolls, Second Batch

Loaves and Rolls, Second Batch
Biga Rolls
Cranberry, Rosemary & Toasted Pecan Bread
Larraburu II - Variations On A Vintage SF SD
New Year Sourdough Loaves
Norwich Sourdough
Romanian Sweet Bread Cozonac
San Francisco Sourdough From Larraburu's Recipe
Whole Wheat Sourdough Miche

Don’t forget to check out the other pages in this week’s YeastSpotting:

Loaves and Rolls, First Batch
Page 3Page 3Page 3
Flat Breads, Sweet Breads, and More
Page 3Page 3Page 3
YeastSpotting is a weekly collective showcase of yeasted baked goods and dishes with bread as a main ingredient. For more bread inspiration, and information on how to submit your bread, please visit the YeastSpotting archive.

Post a comment

  • Eat food. Not too much. Mostly plants.
    --Michael Pollan

  • a few of my baking books

  • copyright

    This work is © 2007 – 2012 by Wild Yeast. If you would like to use something you see here, please ask me.