YeastSpotting 11-19-10 ~ Loaves and Rolls, Second Batch

Loaves and Rolls, Second Batch
Pugliese
Rosemary & Olive soft bread
Safflower and Lavender Savory Loaf
Sourdough  Pan de Mie
Sourdough Sweet Potato Rolls
Sourdough/Fast Rise
Spelt & Wheat Bread
Sundried Tomato and Rosemary Bread
Tabbouleh Bread with Parsley & Garlic
Whole Grain Miche
Whole Wheat Pumpkin Banana Bread
Wholemeal Baguettes

Don’t forget to check out the other pages in this week’s YeastSpotting:

Loaves and Rolls, first batch
Loaves and Rolls, second batch
Flat Breads, Sweet Breads, and More
Flat Breads, Sweet Breads, and More
YeastSpotting is a weekly collective showcase of yeasted baked goods and dishes with bread as a main ingredient. For more bread inspiration, and information on how to submit your bread, please visit the YeastSpotting archive.

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  • ... no Yoga exercise, no hour of meditation ... will leave you emptier of bad thoughts than this homely ceremony of making bread.
    --M.F.K. Fisher, The Art of Eating

  • a few of my baking books

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    This work is © 2007 – 2012 by Wild Yeast. If you would like to use something you see here, please ask me.