YeastSpotting 11.6.09


YeastSpotting is a weekly showcase of yeasted baked good and dishes with bread as a main ingredient. For more bread inspiration, and information on how to participate, please visit the YeastSpotting archive.

Loaves and Rolls
wholegrain spelt bread with whole grains
marbled beet bread
Light-As-Air Hamburger Buns
Monte San Savino Sourdough
Manioca Bread with Bacon and Mint
Wolfgang Puck’s Challa bread
San Francisco Sourdough with some durum flour
Polnisches Sauerteig-Brot
Whole Wheat Sourdough Roasted Mushroom Bread
Yoghurt rolls
Wheat Germ and Sesame Six-Strand Braid
Poppy-seed Wreath
Flatbreads, Filled Breads, and Savory Pastries
Curry Chicken Buns
Pear & Roquefort Babycakes
Sourdough Focaccia
Onion Twist
Goat cheese-Onion Foccacia
  • Calzone
  • Bouillie: eating in south Louisiana
Sweet Breads and Pastries
Pumpkin Cinnamon Rolls
Chocolate Meringue Coffee Cake
Tanta Wawa
Cinnamon Rolls
  • Panettone
  • Bread Making with The Bread Experience
Coconut bread/Panecillos de coco
Sourdough Cinnamon Bread
Yeast Doughnuts (and 2 kinds of cake doughnuts)
Soup and Salad

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