YeastSpotting 2.10.12 ~ Loaves and Rolls, First Batch

Loaves and Rolls, First Batch
Apple-rye Bread
Black Olive And Marjoram Semolina Bread
Buckwheat X Sourdough
Cocktail Rye
Homemade Flour Tortillas
Hutzelbrot With Dried Cherries And Cranberries
Olive Oil Bread By Bourke Street Bakery
Pan De Maíz Fresco, Jalapeño Y Queso
Pear Bread
Potato Buns
Rye-Spelt Sourdough With Pistachios
Sage, Garlic, Potato And Cheddar Kaiser Rolls
San Joaquin Sourdough
Sejerlänner Riewekooche
Snow Rolls
Stuffed Chicken Buns
Two-Fifths Sourdough Rye
Yeasted Chocolate Banana Bread

Don’t forget to check out the other pages in this week’s YeastSpotting:

Loaves and Rolls, Second Batch
Page 2Page 2Page 1
Flat Breads, Sweet Breads, and More
Page 3Page 3Page 3
YeastSpotting is a weekly collective showcase of yeasted baked goods and dishes with bread as a main ingredient. For more bread inspiration, and information on how to submit your bread, please visit the YeastSpotting archive.

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  1. Ian Sandman on February 10 2012 at 04:54 am:

    Hi Susan,
    The photo for my San Joaquin Sourdough is not showing up. Let me know if you need me to send it to you again.
    Thanks.

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