YeastSpotting 4.27.12 ~ Loaves and Rolls, First Batch

Loaves and Rolls, First Batch
Mainzer Wasserweck
Hamburger Rundst?ºck
Pizza Bread
Cheesy Sausage & Beer Bread
Pastrami And Muenster Cheese Blossom Buns
Swabian Potato Bread
Pain Polka
Sweet Saffron Bread
Granville Island Beer Bread
My Favorite San Francisco-style Sourdough
Spicy Whole Wheat Batter Bread
100% Spelt Sourdough
Pain Polka
Home-made French Baguettes

Don’t forget to check out the other pages in this week’s YeastSpotting:

Loaves and Rolls, Second Batch
Page 2Page 2Page 1
Flat Breads, Sweet Breads, and More
Page 3Page 3Page 3
YeastSpotting is a weekly collective showcase of yeasted baked goods and dishes with bread as a main ingredient. For more bread inspiration, and information on how to submit your bread, please visit the YeastSpotting archive.

  • Eat food. Not too much. Mostly plants.
    --Michael Pollan

  • a few of my baking books

  • copyright

    This work is © 2007 – 2012 by Wild Yeast. If you would like to use something you see here, please ask me.