YeastSpotting 6.20.13 ~ Loaves and Rolls, First Batch

Loaves and Rolls, First Batch
Wild Rice Sourdough
Barley And Lemon Bread
Double Trouble Multi-Grain SD Bread
No Knead Rustic Dinner Rolls
Schw?§bische Seelen
Marbled Chocolate Brioche Loaf
Easy Crown Bread
Tomato Bread
Brioche ?† T?™te
Whipped Spelt Bread
Buttermilk Bread
Crema De Tequila Bread
Mail?§nder Rolls
Tangzhong Cream Cheese Rolls
Rich Challahs With Whole Wheat And Rye Flours
100 % Semola Di Grano Duro
Sourdough With Gruel
Fresh Herbs Bread
  • Bialys
  • Samayalarai-cookingisdivine
Sourdough With Einkorn Flour
Nettle And Thyme Bread
  • Murren
  • Stephis Koestlichkeiten
Grillbread 2.0
Spelt Whole Wheat Or Dinkelberger Vollkorn
Organic Peanut Bread
Baguettes With Poolish
Croissant~pain Au Chocolat
Cheese Kifli
Farewell Post~and A Parmesan Lucques Olive Bread
The Chinese Nutcracker
Organic Wholemeal Rye Bread With Mashed Apples
Scottish Baps
Dinner Rolls
English Oatmeal Bread
Pan De Espelta Y Centeno Con Frutos Secos
Four Strand Plaited Poppy Seed Loaf
Hawaiian Sweet Rolls
Hamburger And Super Size Hot Dog Rolls
Sesame Sourdough Bagels
Honey Graham Oatmeal Spelt Bread
Spaccatini-Little Cleft Rolls
Spelt Whole Grain Bread With Buttermilk
Potato Knish Rolls
Whipped Spelt Bread
Hamburger Buns

Don’t forget to check out the other pages in this week’s YeastSpotting:

Loaves and Rolls, Second Batch
Page 2
Flat Breads, Sweet Breads, and More
Page 3
YeastSpotting is a weekly collective showcase of yeasted baked goods and dishes with bread as a main ingredient. For more bread inspiration, and information on how to submit your bread, please visit the YeastSpotting archive.

Post a comment » 3 Comments

  1. [...] Loaves and Rolls, First Batch [...]

  2. What an inspiring collection! My little kifli are in very good company here.

  3. These look delicious. Im basically doing Paleo, but once in a while I cheat with something special like these.

Post a comment

  • Bread is the king of the table and all else is merely the court that surrounds the king.
    --Louis Bromfield

  • a few of my baking books

  • copyright

    This work is © 2007 – 2012 by Wild Yeast. If you would like to use something you see here, please ask me.