YeastSpotting 8.3.12 ~ Flat Breads, Sweet Breads, and More

Flatbreads, Filled Breads, and Savory Pastries
Eggless Sweet Rose Rolls
Sourdough Kamut® English Muffins
Gooey Sourdough Rainbow Pizza
Homemade Char Siew Bao
Kn?§ckebrod - Swedish Rye Crackers
Sweet Breads and Pastries
Steam Flower Bun
Rotiboy Bun (Mexican Coffee Bun)
Focaccia With Chocolate And Blueberries
Cardamom & Orange Brioche (Tang Zhong Method)
Cherry Chocolate Chip Maple Challah
Made with Bread
Chocolate Chips Bread Pudding
Baguette Filled With Egg, Bacon And Gruyere
Pancake Rolls With Asparagus And Egg
White Bean Crostini And Thyme

Don’t forget to check out the other pages in this week’s YeastSpotting:

Loaves and Rolls, First Batch
Page 1Page 1Page 1
Loaves and Rolls, Second Batch
Page 2Page 2Page 1
YeastSpotting is a weekly collective showcase of yeasted baked goods and dishes with bread as a main ingredient. For more bread inspiration, and information on how to submit your bread, please visit the YeastSpotting archive.

Post a comment » 3 Comments

  1. As always, fabulous! As always, filled with such talent and so many yeasty things I want to try! Thanks, Susan, for your constant encouragement!

  2. What a variety of recipes you have on your site. It’s starting to become a mini-encyclopedia. Bravo!

  3. Ohhhh that cardamom and orange brioche is making my mouth water. Brioche would have to be one of my favourite breads!!

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  • Good bread is the most fundamentally satisfying of all foods...
    --James Beard, Beard on Bread

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