YeastSpotting 2010 Holiday Edition ~ Second Batch

2010 Holiday Edition ~ Second Batch
Pan de leche- the starfish
Podvodnik
Chocolate Panettone in Origami Baskets
Cranberry Semolina Crown with Pine Nuts and Fennel
Challah
Christstollen
Cranberry-Chocolate Rolls
Polish Fruitcake-Keks
Bread with Christmas swirl
Cougnou (Belgian Bread of Jesus)
Christstollen
Lucia cats (sweet saffron rolls)
Pulla (Finnish Cardamom Bread)
Pistachio-Anise Wafers
Stollen
Panettone with Citrus, Chocolate, and Ginger

And remember the other half of the holiday goodness:

2010 Holiday Edition ~ First Batch
Yeastspotting Holiday Edition, First Batch
YeastSpotting is a collective showcase of yeasted baked goods and dishes with bread as a main ingredient. For more bread inspiration, and information on how to submit your bread, please visit the YeastSpotting archive.

Post a comment » 2 Comments

  1. Wow, magnificent!

    Cheers,

    Rosa

  2. Wow, thanks for these posts. I love the visual inspiration…I can’t wait to get my own kitchen again and try some of these. :-)

Post a comment

  • I advise you if you don't know how to make the staff of life to learn with dispatch.
    --Emily Dickinson

  • a few of my baking books

  • copyright

    This work is © 2007 – 2012 by Wild Yeast. If you would like to use something you see here, please ask me.