YeastSpotting 9.19.08
Yet again, yeast and bread are stars!
- Loaves and Rolls:
- Buttermilk Cheddar Bread ~ The Spiced Life
- Pain de Campagne Redux – Diadème ~ Bread cetera
- English Muffins ~ Domestic Goddess in Training
- Southwestern Brioche ~ My Kitchen in Half Cups
- Sicilian Sourdough ~ What Smells So Good?
- Reinhart’s Poolish Ciabatta ~ For the Love of Bread
- Soft Potato Pillows ~ Kuya’s Kitchen
- Pane Basso ~ The Cottage Smallholder
- Flatbreads, Filled Breads, and Savory Pastries:
- Meal in a Loaf ~ Just the Right Size
- Flatbreads (and Lamb Souvlaki) ~ The Culinary Chase
- Baozi ~ HomeMadeS
- Pissaladière ~ Food Junkie Not Junk Food
- Sweet Breads and Pastries:
- Cinnamon-Cardamom Brioche Rolls With Orange Glaze ~ Thursday Night Smackdown
- Pumpkin Spice, Pecan & Pear Sweet Rolls ~ Vanilla Basil
- Cinnamon Buns ~ Cast Sugar
- Dinner:
- Pork Roasted the Way the Tuscan Do – Joanne Weir’s Way ~ Once Upon a Plate
- Dessert:
- Fig Upside-Down Bread Crumb Pudding ~ Wild Yeast
- Apple Banana Bread Pudding With Grand Marnier Sauce ~ The Accidental Scientist
- Bread Pudding Muffins ~ Mele Cotte
- Chocolate and Blueberry Bread Pudding ~ Food Makes Me Happy
- Soup:
- Yellow Gazpacho ~ Cookthink
- Breakfast:
- Baked Egg and Bacon Bread Cups ~ Carmen Cooks
- Sausage, Cheddar, and Apple Strata ~ Feelgood Eats
For more bread inspiration, and information on how to be spotted, visit the YeastSpotting archive.
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I am so happy you are doing this!
Such a wonderful array of breads, I just love YeastSpotting.
I love it when you do this — so many amazing recipes in one place. Not only do I get to visit new places, I can save this page, then know where to look for something I’d like to try. Such a great idea!
September 2008 Events | MooseAbout on October 26 2008 at 11:03 am:
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