YeastSpotting is a weekly collective showcase of yeasted baked goods and dishes with bread as a main ingredient. For more bread inspiration, and information on how to submit your bread, please visit the YeastSpotting archive.
[...] would like to share this recipe at this week’s Yeast Spotting where bread enthusiasts and amateur bread bakers around the globe posting their marvelous recipes [...]
The link to the malted barley loaf takes me to the yeastspotting archives. Thought you might want to know.
Lisa
Oh man, I can just smell all of this beautiful bread! Everything is so tempting =)
Norwich Sourdough Boule baked in Dutch Oven « At Home In The Kitchen on May 28 2010 at 05:13 am:
[...] would like to share this recipe at this week’s Yeast Spotting where bread enthusiasts and amateur bread bakers around the globe posting their marvelous recipes [...]
Lisa, thanks — fixed.
Another fabulous roundup!
Cheers,
Rosa
Tweets that mention YeastSpotting May 28, 2010 | Wild Yeast -- Topsy.com on May 28 2010 at 06:37 am:
[...] This post was mentioned on Twitter by Susan Tenney, Chow Chat. Chow Chat said: YeastSpotting 5.28.10 http://is.gd/csNCy [...]
Beautiful loaves, great round-up!
blog from OUR kitchen » sesame twisted rings (bbd#30) on June 26 2010 at 10:38 am:
[...] Mmmm: there are so many wonderful looking breads for this week’s YeastSpotting. 4 [...]