YeastSpotting 10.2.09


YeastSpotting is a weekly showcase of yeasted baked good and dishes with bread as a main ingredient. For more bread inspiration, and information on how to participate, please visit the YeastSpotting archive.

Jackie at Pham Fatale is hosting a bread contest — vote for your favorite of the 60+ gorgeous entries and get a chance to win a New West KnifeWorks knife!

And if you can’t decide what to bake for World Bread Day on October 16, hosted by Zorra (1x umrühren bitte), may I suggest one of these:

Loaves and Rolls
Flax seed rye bread
Kaiser Rolls
Whole wheat potato bread
Levain Bread with Caramelized Onions
Sourdough English Muffins
Gluten-free artisan bread
Multigrain Bread
Cornmeal Rolls
Challah w/Preferment
round challahs for Rosh Hashanah
squash pepita bread
Rustic Olive Rolls
Chestnut Flour Bread
Good Morning Toast or Sandwich Bread
Hazel Maizel Bread
100% Semolina Pugliese
Flatbreads, Filled Breads, and Savory Pastries
Staititai, Ancient Roman pizza
Herb Focaccia
Sweet Breads and Pastries
Polish Doughnuts
Banana Yeast Bread
Whole wheat rolls with herbed chicken kebabs

CommentsLeave a comment

  1. says

    Hi, Susan…. loved this week’s fiesta of breads!

    For some reason when I clicked on mine, it did not direct to my blog, but to a loop with all the breads in Yeastspotting. Not sure if the problem is on my computer, but the other breads I clicked on took to their own sites….

    thanks for including my bread!

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