YeastSpotting 11-5-10 ~ Flat Breads, Sweet Breads, and More

Flatbreads, Filled Breads, and Savory Pastries
Handmade Za'atar Spiced Pita Bread
Pain à l'oignon et au fromage
prosciutto arugula pizza with baguette dough
Scrumptious Spinach Calzones
Swiss Chard, Tomato, and Ricotta Calzones
Whole wheat  sourdough pizza
Sweet Breads and Pastries
Apple Cheddar Sticky Buns
Apple Coffee Cake
Bananenbrioche
Briochettes à la Ricotta
Chelsea Buns
Cinnamon Sugar Doughnuts
Conchas
  • Conchas
  • Lori’s Lipsmacking Goodness
Homemade English Crumpets
Honey Pearls
Parrameiros
Soft cakes
Sourdough Pumpkin Cranberry Muffins
Sourdough Scones
Yam Swirl Bread (fat free)
Made with Bread
Bread Pudding

Don’t forget to check out the other pages in this week’s YeastSpotting:

Loaves and Rolls, first batch
Loaves and Rolls, first batch
Loaves and Rolls, second batch
Loaves and Rolls, second batch
YeastSpotting is a weekly collective showcase of yeasted baked goods and dishes with bread as a main ingredient. For more bread inspiration, and information on how to submit your bread, please visit the YeastSpotting archive.