YeastSpotting 11-5-10 ~ Flat Breads, Sweet Breads, and More
| Flatbreads, Filled Breads, and Savory Pastries | |
|---|---|
![]() |
|
![]() |
|
![]() |
|
![]() |
|
![]() |
|
![]() |
|
| Sweet Breads and Pastries | |
![]() |
|
![]() |
|
![]() |
|
![]() |
|
![]() |
|
![]() |
|
![]() |
|
![]() |
|
![]() |
|
![]() |
|
![]() |
|
![]() |
|
![]() |
|
![]() |
|
| Made with Bread | |
![]() |
|
Don’t forget to check out the other pages in this week’s YeastSpotting:
| Loaves and Rolls, first batch |
|---|
![]() |
| Loaves and Rolls, second batch |
![]() |
YeastSpotting is a weekly collective showcase of yeasted baked goods and dishes with bread as a main ingredient. For more bread inspiration, and information on how to submit your bread, please visit the YeastSpotting archive.




























Follow me on Facebook
Follow Me on Twitter
Subscribe by email




Gorgeous recipes and roundup! Thanks for adding the link to my doughnuts.
Cheers,
Rosa
This gets better every single time. And wow so little time, so much to bake. Some fabulous recipes here! Thanks again, Susan!
Coming to your Yeastspotting always gets me in trouble. So many goodies I want to make.
Thank you for putting my conchas on.
I have been reading your sourdough starter post and all the comments. You have quite a job answering all those questions. I want to say thank you because it helped me out. I think I have successfully raised a starter. I used Peter Reinhart’s formula and then used your advice too. I had so many questions. Susan you should write a book.
YeastSpotting 11.5.10 Recipe on November 9 2010 at 12:00 am:
[...] Flat Breads, Sweet Breads, and More [...]