YeastSpotting 3.14.14 ~ Flat Breads, Sweet Breads, and More

Flatbreads, Filled Breads, and Savory Pastries
Doughnuts
Pizza Dough
Vegan Pizza Pull-Apart Bread
Sweet Breads and Pastries
Modern Lardy Cake
Pandoro
Sourdough Croissants & Pains Au Chocolat
Pandoro
Quick-method Croissants
Bienenstich Kuchen
Milk Squares
Modern Lardy Cake Crown
Sourdough Stollen With Homemade Marzipan
Orange-Apricot Better Brioche
Whole Wheat Cranberry Pistachio Mini Panettones
Chocolate Babka
Whole Wheat Fruit And Nut Bread (Vegan)
Modern 'Lardy' Cake (BBB)
Lardy Cake
Sourdough Stollen
Bewitching Buns
Bienenstich (Bee Sting Cake)
Bienenstich Kuchen - Bee Sting Cake
Stollenkonfekt
Kletzenbrot
Whole Wheat Christmas Stollen
Whole Wheat Zucchini Bread
Lussekatter (Swedish Saffron Buns)

Don’t forget to check out the other pages in this edition of YeastSpotting:

Loaves and Rolls, First Batch
Page 1
Loaves and Rolls, Second Batch
Page 2
YeastSpotting is a periodic collective showcase of yeasted baked goods and dishes with bread as a main ingredient. For more bread inspiration, and information on how to submit your bread, please visit the YeastSpotting archive.