YeastSpotting 4.13.12 ~ Loaves and Rolls, Second Batch

Loaves and Rolls, Second Batch
Panne In Cassetta
Papaya Sourdough Rye Bread
Paprikabrot Sue?ü-sauer
Polentabort
Rustic Sourdough Baguette Hamelman's Style
Rye With Caraway And Molasses
Seedbread
Sourdough Beet Bread
Sourdough Heart
Tartine Country Bread
Whole Wheat Orange Bread

Don’t forget to check out the other pages in this week’s YeastSpotting:

Loaves and Rolls, First Batch
Page 1Page 1Page 1
Flat Breads, Sweet Breads, and More
Page 3Page 3Page 3
YeastSpotting is a weekly collective showcase of yeasted baked goods and dishes with bread as a main ingredient. For more bread inspiration, and information on how to submit your bread, please visit the YeastSpotting archive.

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  • Bread deals with living things, with giving life, with growth, with the seed, the grain that nurtures.
    --Lionel Poilane

  • a few of my baking books

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