YeastSpotting 5.11.12 ~ Loaves and Rolls, Second Batch

Loaves and Rolls, Second Batch
100% Rye Bread
Flaky Crusted Charcoal Tuna Bun
Bread With Walnuts, Plums, Blueberries And Wine
Almond, Raisin And Chcocolate Loaf
Classic White Bread
K??lner R??ggelchen (Cologne Rye Rolls)
Th?ºringer R?ºcklinge (Thuringia Wheat-Rye Rolls)
Chipolte Cheddar Cheese Potato Bread
Tomato Sourdough

Don’t forget to check out the other pages in this week’s YeastSpotting:

Loaves and Rolls, First Batch
Page 1Page 1Page 1
Flat Breads, Sweet Breads, and More
Page 3Page 3Page 3
YeastSpotting is a weekly collective showcase of yeasted baked goods and dishes with bread as a main ingredient. For more bread inspiration, and information on how to submit your bread, please visit the YeastSpotting archive.

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  • ... no Yoga exercise, no hour of meditation ... will leave you emptier of bad thoughts than this homely ceremony of making bread.
    --M.F.K. Fisher, The Art of Eating

  • a few of my baking books

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