YeastSpotting 6.10.11 ~ Loaves and Rolls, First Batch

Loaves and Rolls, First Batch
101 Sourdough Loaves
5-Grain Buns
Baguette Tradition after Phillip Gosselin
Country Loaf
Everyday Chocolate Bread
Light Rye with Cumin & Orange
My first sourdough bread
Pan de Horiadaki
Pizza pull apart bread
Soft and Sweet Whole Wheat Sourdough
Swedish Cardamom Bread
Vermont Sourdough, or The Taste of Home
White Bread

Don’t forget to check out the other pages in this week’s YeastSpotting:

Loaves and Rolls, Second Batch
page 2
Flat Breads, Sweet Breads, and More
Page 3
YeastSpotting is a weekly collective showcase of yeasted baked goods and dishes with bread as a main ingredient. For more bread inspiration, and information on how to submit your bread, please visit the YeastSpotting archive.

Post a comment » 2 Comments

  1. thank you for such a colorful, useful site of variety!!!

  2. Beautiful and delicious bakes from talented homebaker.

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  • If thou tastest a crust of bread, thou tastest all the stars and all the heavens.
    --Robert Browning

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