YeastSpotting 8.17.12 ~ Loaves and Rolls, First Batch

Loaves and Rolls, First Batch
Croissants
White Bread
Risotto Bread With Basil
Fragrant Whole Wheat Dinner Rolls
Homemade Croissants
Potato Sourdough Bread
Rye Hot Dog Buns
Kanelsnurrer, Cinnamon Twists
Cherries,Prunes And Flax Seeds Sourdough Bread
Sourdough, Almond, And Camembert Sourdough
Sourdough Pan De Mie
Goats Cheese, Walnut, Red Pepper And Thyme Rolls
Muesli-Bread

Don’t forget to check out the other pages in this week’s YeastSpotting:

Loaves and Rolls, Second Batch
Page 2Page 2Page 1
Flat Breads, Sweet Breads, and More
Page 3Page 3Page 3
YeastSpotting is a weekly collective showcase of yeasted baked goods and dishes with bread as a main ingredient. For more bread inspiration, and information on how to submit your bread, please visit the YeastSpotting archive.

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  • Resolve that you will have good bread, and never cease striving after this result till you have effected it.
    --Marion Cabell Tyree, Housekeeping in Old Virginia

  • a few of my baking books

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    This work is © 2007 – 2012 by Wild Yeast. If you would like to use something you see here, please ask me.