YeastSpotting 9.23.11 ~ Loaves and Rolls, Second Batch

Loaves and Rolls, Second Batch
Garlic Knots
Wheat-Germ And Sage Sourdough
Yeasted Applesauce Whole Wheat Bread
Psomi - Greek Bread
First Fermented Bread With Water
Mini Pull Apart Pizza Breads
Honey Wheat Black Bread
Panini All'olio: Italian Olive Oil Buns
Soft Pretzels
Potato Bread With Walnuts

Don’t forget to check out the other pages in this week’s YeastSpotting:

Loaves and Rolls, First Batch
page 1
Flat Breads, Sweet Breads, and More
Page 3
YeastSpotting is a weekly collective showcase of yeasted baked goods and dishes with bread as a main ingredient. For more bread inspiration, and information on how to submit your bread, please visit the YeastSpotting archive.

Post a comment

  • Bread is the king of the table and all else is merely the court that surrounds the king.
    --Louis Bromfield

  • a few of my baking books

  • copyright

    This work is © 2007 – 2012 by Wild Yeast. If you would like to use something you see here, please ask me.