YeastSpotting 1.15.10


YeastSpotting is a weekly showcase of yeasted baked good and dishes with bread as a main ingredient. For more bread inspiration, and information on how to submit your bread, please visit the YeastSpotting archive.

Loaves and Rolls
Italian Bread (a slight variation on BBA recipe).
Herbal Portuguese Loaf
Horiatiko Psomi (Greek Country Bread)
Pan de Hojaldre
Sourdough sweet bread with cinnamon and apricots
Fresh Tomato and Basil Bread
Soft and Simple Bread Rolls
English Muffins
Spelt White Bread
Torpedo Rolls
Bread with Nuts
Aniseed-Guinness Bread
Almond-Milk Loaf
Amaretto Bread
New York Deli Rye
Rustic Batard
Flatbreads, Filled Breads, and Savory Pastries
Wholemeal pita bread
Light Wheat Flatbread
Onion Lover's Bread
Olive, Sun-Dried Tomato & Pine Nut Focaccia
Spelt Sourdough Pita
Sweet Breads and Pastries
Walnut and poppy seed strudels
Vegan Gugelhupf
Fluffy Doughnuts
Coffee Meringue Cake
Butternut Squash Brioche
Maple Oatmeal Bread
Gluten-free Chocolate Chip Bread Pudding
Chocolate Salami

Post a comment » 7 Comments

  1. Great line-up this week!

  2. Yummy round-up! Thanks so much Susan! :)

  3. Beautiful loaves as usual. Thanks for hosting such a lovely bread roundup each week!

  4. It’s a good thing I am terrified of frying or those doughnuts would be in my belly right now.

    Instead, I may end up with at least two other recipes!

  5. wow, what a list of breads – can’t wait to try them. tks Susan for the roundup

  6. [...] addition of the flaxseeds. It also toasts up great. I will be sending these loaves to be guests at Yeastspotting, on Susan’s terrific blog, Wild [...]

  7. Wonderful round ups! Love the doughnut.

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  • Bread deals with living things, with giving life, with growth, with the seed, the grain that nurtures.
    --Lionel Poilane

  • a few of my baking books

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