YeastSpotting 5.11.12 ~ Flat Breads, Sweet Breads, and More

Flatbreads, Filled Breads, and Savory Pastries
Croissant
Croissant
Muffuletta Bread
Pita Pockets
Pretzel Dogs
Spinach Pizza
Sweet Breads and Pastries
Brioche Cake With Caramel Custard Cream
Brown Scones With Walnuts And Golden Raisins
Chocolate Cinnamon Babka
Nazook / Armenian Pastry
Peach Morning Buns
Sockerbullar Or Bomboloni Al Forno

Don’t forget to check out the other pages in this week’s YeastSpotting:

Loaves and Rolls, First Batch
Page 1Page 1Page 1
Loaves and Rolls, Second Batch
Page 2Page 2Page 1
YeastSpotting is a weekly collective showcase of yeasted baked goods and dishes with bread as a main ingredient. For more bread inspiration, and information on how to submit your bread, please visit the YeastSpotting archive.

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  • you are
    mankind's energy,
    a miracle often admired,
    the will to live itself.
    --Pablo Neruda, Ode to Bread

  • a few of my baking books

  • copyright

    This work is © 2007 – 2012 by Wild Yeast. If you would like to use something you see here, please ask me.