YeastSpotting 9.16.11 ~ Loaves and Rolls, First Batch

Loaves and Rolls, First Batch
100% WW Tomato Pesto Bread
1939 Rye Sour With Sunflower Seeds
Black Bread
Carrot Potato Bread
Cilantro Scallion Buns
Cranberry Sourdough Soft Bread
Grosses Burebrot (Huge Framers Bread)
Larry's Buckwheat Batons
Nutella Swirl Bread
Pan Canibal... Comedor De Pan De Centeno
Pull-apart Garlic Challah
Traditional Italian No-Knead Sourdough Bread

Don’t forget to check out the other pages in this week’s YeastSpotting:

Loaves and Rolls, Second Batch
page 2
Flat Breads, Sweet Breads, and More
Page 3
YeastSpotting is a weekly collective showcase of yeasted baked goods and dishes with bread as a main ingredient. For more bread inspiration, and information on how to submit your bread, please visit the YeastSpotting archive.

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  1. GRACIAS POR ENVIARME LAS RECETAS DE SUS PANES, HAGO PANES PARA FIESTAS Y EL PREFERIDO ES THE ROASTED GARLIC BREAD.

  2. [...] en la receta que presenta  txfarmer  en YeastSpotting 09/16/11 ~ Panes y panecillos, primer lote.  Yo he sustituido el relleno por un pate de aceitunas,  y he puesto masa de arranque y algo de [...]

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  • Resolve that you will have good bread, and never cease striving after this result till you have effected it.
    --Marion Cabell Tyree, Housekeeping in Old Virginia

  • a few of my baking books

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