YeastSpotting 1.4.13 ~ Flat Breads, Sweet Breads, and More

Flatbreads, Filled Breads, and Savory Pastries
Pita Bread
Zelten: Typical Italian Xmas Quick Bread
Loaded Sourdough Focaccie
Reuben Bread
New Year’s Day  Sourdough Bread
Sweet Breads and Pastries
Bisciola - Panettone Della Valtellina
Apple Kuchen
Soft, Buttery, And Feathery Coconut Layer Buns
Choco-chip And Walnut Panettone
Cake Rusk Using Starter Throw-away
Christmas Stollen
Sourdough Oliebollen (Dutch New Year's Doughnuts)
Integrated With Sourdough Panettone
Traditional Pasta Madre Chocolate Panettone
Braided Rolls
Sweet Braided Crown
New Year Pretzel
Chocolate Orange Panettone
Mini Honey Buns
Cranberries Cream Cheese Bread
Made with Bread
Holiday Supper Stuffing

Don’t forget to check out the other pages in this week’s YeastSpotting:

Loaves and Rolls, First Batch
Page 1
Loaves and Rolls, Second Batch
Page 2
YeastSpotting is a weekly collective showcase of yeasted baked goods and dishes with bread as a main ingredient. For more bread inspiration, and information on how to submit your bread, please visit the YeastSpotting archive.

Post a comment » One Comment

  1. Thank you for sharing the pita bread I made. What a lovely batch of breads you’ve posted today. I am ready to pick one to make this week! Inspiring to see all the variety. Thanks!

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  • Resolve that you will have good bread, and never cease striving after this result till you have effected it.
    --Marion Cabell Tyree, Housekeeping in Old Virginia

  • a few of my baking books

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